Ewww, it's offal and blood and grains I think. I couldn't eat it. I think just some nice alcohol, and drink that and use it to set the haggis on fire. You are so brave!!
My poor neglected blog! I just keep forgeting and running out of time in the day to post anything. I will try to post at least a few times a week *crossign fingers*
I'm with you on the haggis... and pouring whisky (yeuch) on it is somehow supposed to improve it as well????
ReplyDeleteif a person likes whisky maybe it might taste a little better, but can' stand that either :p
DeleteSkipping the whiskey - I love haggis!
ReplyDeletelots if you ever visit here :)
ReplyDeleteEwww, it's offal and blood and grains I think. I couldn't eat it. I think just some nice alcohol, and drink that and use it to set the haggis on fire. You are so brave!!
ReplyDelete